Manuel AC - Exploitation-Production Boissons

p. 27

- Viognier (vin blanc)…………………..………………..………………………….….………..

- Le rouge éternel (vin rouge)…………………..……….…………………………………….

p. 28

- Château Lasfons (vin rouge).…...……………………..……………………………………

p. 28

- Mas Cornet (vin rouge)...……………………..……………………………………………...

p. 28

p. 29

- Ivresse des sens (vin rouge)….…….……………………………..………………………...

- Production vins rouges frais ………………………..………………..………….………….……..

p. 31

p. 32

- Château Montner.……...………………………………………………………………………..

- Pinot noir……………………..………………………………………………………………….…..

p. 32

- Vieilles vignes…..………………….……………………………………………………………...

p. 32

- La soif des hommes…………..………………………………………………………………….

p. 33

- Production vins aromatisés ……………..……………..…………………………………….……..

p. 35

- Vin rouge - Cerise grio-e..……………………………………………………………………

p. 36

- Vin blanc - Pêche blanche.…………………….……………………………………………..

p. 36

- Vin blanc - Chocolat blanc…..………………….…………………………...……………...

p. 36

- Vin rosé - Pamplemousse…………..……………..………………………………………….

p. 37

- Production softs ………………………...……………..……..…………………………………….……..

p. 39

- Coca-cola……………...……………………………………………………………………………..

p. 40

- Coca-cola zéro……..……………………………………………………………………………….

p. 40

- Ice-tea pêche………………………………………………..………………………………………

p. 40

- Spa orange.………………………………………………………………………………………….

p. 41

- Spa citron…………...……………………………………………………………………………….

p. 41

- Schweppes……………………………………………………………….…………………………..

p. 41

- Production jus naturels …………...……………..……..…………………………………….……..

p. 43

- Jus de poire ………..……………………………...………………………………………………..

p. 44

- Jus d’orange ……………..………………………………..………………………………………..

p. 44

- Jus de fraise……………...………………………………………………………….……………..

p. 44

- Jus de pomme……..……………………………………………………………………………….

p. 45

- Jus de framboise…………………………………………..………………………………………

p. 45

- Jus de raisin blanc.……………………………………………………………………………….

p. 45

- Jus de raisin rouge…………...……………………………………………………...………….

p. 46

- Jus de pêche blanche……...……………………………………….…………………………..

p. 46

- Jus d’abricot du Roussillon……………………………………….…………………………..

p. 46

© L’Accent Catalan 7

Made with FlippingBook - Online Brochure Maker